The Better Catch — A Sea of Possibilities

The Better Catch · Q4

Yellowfin
Tuna

Clean, firm and meaty, with a deep color and satisfying bite. Caught in warm tropical and subtropical oceans, yellowfin connects a special plate to tuna crews, processors and port communities.

Discover the story
Q4 Illustration of Yellowfin Tuna A sea of possibilities

Barton's take on Yellowfin Tuna

A clean, meaty tuna made for a quick sear

Why it matters

The tuna that turns a meal into an occasion

Yellowfin is one member of a wide tuna family, known for clean flavor, deep color and a satisfying, meaty bite. A quick sear lets the center stay tender, while bright accents make the plate feel instantly special.

Cooking methods

Make it irresistible

  • Quick sear
  • Grill
  • Poke-style bowl
  • Composed salad

Nutritional facts

About 26 g protein

per 3 oz cooked tuna

Yellowfin tuna brings protein and a satisfying bite. A quick sear and bright, fresh sides keep the plate lively.